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Executive Chef Applauds Secure-Temp Monitoring System

By Kim Piroli

The best product promotion by far is the endorsement of a client with recognized expertise in their field. Executive Chef Jean-Claude Philon at the Grand Hyatt, DFW is one of those consummate professionals in the industry.

Executive Chef Jean-Claude Philon applauds the Secure-Temp monitoring system for providing him with both time efficiencies and peace of mind.

Accomplished Chefs like Executive Chef Jean-Claude Philon know too well the benefits of proper temperature maintenance and the time required to maintain manual records to ensure compliance.

The Secure-Temp monitoring system installed in every Victory refrigerator and freezer saves time and money while ensuring compliance with food safety standards.  To learn more call Mark Fauber, Director of Sales at 404-834-8294.

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SensEnomics™ is an innovative "Sensors by Subscription" plan that enables you to take advantage of the latest wireless sensor technology with no upfront capital expenditure. For a nominal monthly fee, automatically receive reports and automated messages for proactive, efficient asset management. For information, contact Dan Piroli at dan@pointsix.com

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